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| Washington's new and proposed AVAs.(American Viticultural Area ): An article from: Wines & Vines |
This digital document is an article from Wines & Vines, published by Hiaring Company on August 1, 2005. The length of the article is 1470 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser. Citation DetailsTitle: Washington's new and proposed AVAs.(American Viticultural Area ) Author: Paul Franson Publication:Wines & Vines (Magazine/Journal) Date: August 1, 2005 Publisher: Hiaring Company Volume: 86 Issue: 8 Page: 40(4) Distributed by Thomson Gale
5.95 |
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article, strong, vines, wines |
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The Best Zinfandels in California: Tasting at ZAP 2010
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With a line snaking halfway around the parking lot by 2:00 PM, it might be easy to say that Zinfandel might be one of the more recession proof wines in California. The fact that very good bottles can be had for about $20 certainly means that there's probably a lot more Zinfandel being consumed
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Rodney Strong and the Utter Stupidity of the FTC
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I'm in a pissy mood. At first I thought it was because I ordered a Pinot Noir tonight at a restaurant that wasn't as nuanced as I had hoped. But the more I leveled with myself, the more I realized it was really because I got the following e-mail today that I've been gnashing my teeth over, so to
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Random Ramblings of a Weary Winemaker: The Vines Must Suffer!
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There's an old aphorism (French, I think) that the vines must suffer in order to produce good wine. While this isn't exactly true, its origins are easy to understand. I''ll try to explain the basis for this belief and how that is connected to soils, irrigation, fertilization, diseases and yields.
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The Best Zinfandel in California: Tasting ZAP 2009
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In this tough economic climate, people are spending less on the discretionary side of their budgets. If you had asked me to make predictions, I would have told you that this would likely have led to fewer people attending this year's ZAP Zinfandel festival . Certainly market data are showing us
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The Best Wine in Washington State: Notes from Taste Washington 2009
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The first week of April I got the opportunity to do an "immersion" course in Washington State wine. No, this didn't involve repeatedly dunking me in a vat of wine, amusing though that would have been. Rather, it involved attending the annual Taste Washington wine festival in Seattle. I flew
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